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Bonorlo 2021

Bonorlo 2021

Toscana IGT

Wine

750ml / 1.5lt / 3lt / 6lt

A Bordeaux-style blend with a Tuscan soul that balances character and elegance. Bonorlo comes from vineyards rooted in deep, limestone-rich soils, where 20-year-old vines are trained using Guyot and Spurred Cordon methods and tended entirely by hand. Following fermentation and maceration in stainless steel, it ages for 12 months in French oak barriques. The result is an intense yet refined wine, with aromatic finesse, depth, and perfect balance—a sophisticated interpretation of Tuscany's winemaking tradition.

80,00 € / each

Organoleptic Description

With a deep ruby-red color, it reveals a complex bouquet of dark red fruit, plum, rosemary, sage, and licorice. On the palate, it is structured and balanced, with soft, velvety tannins. The finish is long and persistent, with an elegance that will evolve over time.

Production Area

San Casciano in Val di Pesa, Tuscany

Grape Varietals

Cabernet Sauvignon, Merlot

Vine Training Systems

Guyot and Spurred Cordon

Harvest

Hand-harvested in 10-kilo crates to maintain integrity and reflect the vintage.

Vinification

Fermented and macerated in stainless steel tanks at a controlled temperature of 26°C for three weeks.

Aging

16 months in French oak barriques

Number of Bottles Produced

9,144 bottles in four different formats

 

 

Technical sheet

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